OUR VERY SPECIAL
LUNCH SPECIAL.
As we serve it Monday to Friday from 12.00 to 14.30 (2.30pm) and Saturday to 14.00 (2.00pm).
During this time we offer our two or three course menu:
2 courses
starter & veggie main course
21
starter & fish/meat main course
25
3 courses
plus dessert additional
5
Home-made organic sourdough bread
pure /with butter
2,5 | 4
We are organic certified
We are proud to be awarded
Austrian Ecolabel and AMA-Gastrosiegel.
Starters & soup
Green & white asparagus from Marchfeld (vegan) *)
smoked pumpernickel & chive
AML
Lettuce hearts “Caesar salad” (vegetarian)
Grana Padano, garlic bread chips & radish sprouts
ACGL
Beef tartare
pickled king oyster mushrooms, truffle mayo & marinated organic egg yolk
GMCLO
Marinated salmon trout from Gut Dornau
buttermilk, potatoes & chive
DG
Cream soup of asparagus-yuzu (vegetarian)
with wild garlic oil
GLO
Main dishes
Boiled asparagus from Marchfeld (vegan)
hollandaise sauce, parsley potatoes & watercress
FLO
Risotto with burrata (vegetarian)
dried San Marzano tomatoes, cheese chips & lemon basil
GLO
Boiled beef
root vegetables, fried grated potatoes & apple horseradish
CL
Paprika chicken from free-range chicken
chive dumplings & peperonata
ACGLO
Viennese catfish
lemon béchamel, grilled pointed cabbage & fregola
DGALO
Dessert
Chocolate mousse (vegan)
with sweet buckwheat & blackberries
F
Rhubarb compote
with shortcrust pastry & vanilla ice cream
AG
Non-alcoholic beverages
Vöslauer mineral water
still or sparkling 0,33L | 0,75L
3,5 | 7,5
Almdudler 0,33L
4,5
Coca Cola zero 0,33L
4,5
Red Bull 0,25L
6
Aqua Monaco Grapefruit 0,23L
5
Aqua Monaco Ginger Ale 0,23L
5
Tonic Water Fever Tree 0,125L
5
Sodawater 0,25L | 0,4L
3 | 4
Sodawater with fresh lemon 0,25L | 0,4L
3,5 | 4,5
Elderflower syrup with soda 0,25L | 0,4L
3,5 | 4,5
Home-made
Iced tea home-made 0,4L
5,8
Lemonade thyme-pepper-lemon 0,4L
5,8
Lemonade seasonal 0,4L
5,8
Juices
Organic Apple unfiltered mohr-sederl 0,2L
4,8
Organic Grape red Gruber Röschitz 0,2L
4,8
Apricot nectar Preiß 0,25L
6,5
Juices with a splash
of sodawater 0,5L
plus 1
Wine + sparkling wine
by the glass
Frizzante organic 0,1L
Diem, Weinviertel
6,5
Brut Rosé Reserve organic 0,1L
Loimer, Langenlois
9,5
Tea Royal Sparkling Tea non-alcoholic 0,1L
Firmenich-Schauer, Styria
8
Grüner Veltliner 2024 organic
Diem, Weinviertel
6,9
Gemischter Satz 2024 demeter
Alexander Zahel, Vienna
7,9
Chardonnay 2023 demeter
Heinrich, Burgenland
9,5
Cuvée Estoras 2023
Esterhazy, Burgenland
6,9
Zweigelt Dornenvogel 2023 organic
Glatzer, Carnuntum
8,9
Beer
Trumer Pils on tap 0,2L | 0,3L
3,9 | 4,9
Trumer Zwickl on tap 0,2L | 0,3L
4,1 | 5,1
Trumer Pils Freispiel alcohol-free 0,33L
5,5
Coffee
Salatkaffee (Yirgacheffe, Aethiopien)
Espresso
3,5
Espresso doppio
5,5
Americano
4,5
Melange
4,8
Cappuccino
4,8
Milk coffee
5
All coffees also available coffein-free. Please ask for oat-milk if required.
Tea & chocolate
Tête à tee, pot 0,35L
Marzia (mild black tea), Edward (Earl Grey)
Lu Yu (green tea, fog tea superior)
Love Letters (fruit tea with sugar heart)
Josephine (roibos, ginger-coconut)
Eurydike Bergkräutertee (herbal tea)
fresh mint / fresh ginger
5,5
Zotter organic drinking chocolate
dark chocolate
5,5
Dear guest,
The menu contains information about ingredients in our dishes that could trigger allergic reactions or intolerances. A corresponding legend appears below. Our trained employees will gladly give you information on our farm to table menus at any time.
The labelled ingredients are indicated in our menu when they, or products made of them, are part of the finished dish. The major allergens are labelled according to government regulations (EU regulation 1169/2011 on food information to consumers). Other substances could also provoke food allergies or intolerances.
In spite of careful preparations, in addition to the labelled ingredients, our dishes could contain traces of substances that are used in the production process in the kitchen.
*) In line with the Austrian Ecolabel, a vegan or vegetarian dish on our menu, made with regional ingredients and one organic ingredient, is considered as “climate-friendly plate.
Allergen information according to codex-recommendations
A glutinous cereals H nuts
B crustaceans L celery
C egg M mustard
D fish N sesame
E peanut O sulphites
F soy P lupinen
G milk or lactose R mollusc
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