Evening Menu

Dinner menu · October 2026

The nature on the plate.
And then in the mouth.

Good, high-quality products are the foundation of our cuisine. That is why we know our suppliers personally and know exactly where the ingredients for our dishes come from: from the region and, in many cases, from organic farming and production.

Depending on the season, we let nature surprise us. From this we create — sometimes at very short notice — the dishes for your dinner.

Dinner
Monday to Saturday, 6 pm – 10 pm
Menu
3 courses from € 55, 4 courses from € 65
Award
Gault&Millau, two toques
Certified
Organic, Austrian Ecolabel, AMA Gastro Seal, Gaumenhoch, Slow Food
Address
Lugeck 6, 1010 Vienna — two minutes from St. Stephen's Cathedral
Reservations
+43 1 236 21 22

Origin & philosophy

Twenty producers we know personally.

We know where the ingredients for our dishes come from: from the region and, in many cases, from organic farming and production.

Vegetables, fruit & herbs

  • Bauer Michael · Stetten
  • Gärtnerei Ganger · Vienna
  • HYE · Vienna
  • Marchfelder Bio-Edelpilze · Raasdorf
  • Pilzbrüder, organic mushrooms · Vienna
  • Strohmayer · Böheimkirchen
  • Wiener Stadtbauern · Vienna

Meat & fish

  • blün · Vienna
  • Eishken · Vienna
  • Gut Dornau · Leobersdorf
  • Höllerschmid · Walkersdorf

Organic eggs, cheese & milk

  • Jumi · Vienna
  • Eggs · Austria
  • Milk & dairy products · Austria

Oils, vinegar, bread & ferments

  • Apfelhof Auer, pumpkin seed oil · Kapfenstein
  • Fandler, organic oils · Pöllau
  • Gölles, vinegar · Riegersburg
  • Joseph, organic bread · Vienna
  • LUVI Fermente, organic soy & miso · Lenzing

Chocolate, honey & coffee

  • Salatkaffee, Bernd Salat · Horn
  • Thomas Zelenka, organic apiary · Vienna
  • Zotter organic chocolate · Riegersburg

Allergen Information according to Codex Recommendation

ACereals containing gluten BCrustaceans CEgg DFish EPeanuts FSoy GMilk or lactose HNuts LCelery MMustard NSesame OSulfites PLupins RMolluscs

Information about ingredients in our dishes that may trigger allergies or intolerances is marked directly on each dish. An ingredient is listed when the designated substances, or products made from them, are contained in the final product. The labelling of the 14 main allergens complies with legal regulations (EU Food Information Regulation 1169/2011). There may also be other substances that can trigger food allergies or intolerances. Despite careful preparation of our dishes, traces of other substances used in the kitchen may be present.

All prices are in EUR and include VAT. As we buy all ingredients fresh and seasonally, dishes may change at short notice.

A table for tonight?

Up to seven guests online, confirmed instantly, free cancellation until 24 hours before. For eight or more we plan the table with you.

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