Nature on
your plate.
And then in
your mouth,
and then in
your stomach
and then in
your soul.
Welcome to Labstelle.
Awarded two toques by
Gault & Millau 2025
& recommended by Guide Michelin.
WLAN: WELOVELABSTELLE
We are organic certified
Slow down
and enjoy
slow food.
Good, high-quality products are essential for any chef, professional or otherwise. We are therefore personally acquainted with our suppliers and we know where the ingredients for our meals come from: namely from the region and mostly organic. As the season dictate, we let nature surprise us with what it has in store for us, and from this we create our delicious dishes for your dinner. Enjoy.
VEGETABLES, FRUIT & HERBS
Bauer Michael vegetable manufacture, Stetten
BIO-Feigenhof Himmelreich, Vienna
blün, Vienna
Gärtnerei Ganger, Vienna
HYE, Vienna
Marchfelder BIO-Edelpilze, Raasdorf
Pilzbrüder, ORGANIC mushrooms, Vienna
Strohmayer, Böheimkirchen
Wiener Stadtbauern, Vienna
EGGS & CHEESE
ORGANIC eggs, Austria
Jumi, Vienna
MILK & MILK PRODUCTS
Austria
MEAT & FISH
blün, Vienna
Eishken, Vienna
Gut Dornau, Leobersdorf
Höllerschmid, Walkersdorf
& CO
Apfelhof Auer – pumpkin seed oil, Kapfenstein
Fandler – ORGANIC oil, Pöllau
Gölles – vinegar, Riegersburg
Joseph Brot, Vienna, ORGANIC
LUVI Fermente – ORGANIC soja & miso, Lenzing
CHOCOLATE, HONEY & MORE
Salatkaffee, Bernd Salat, Horn
Thomas Zelenka, ORGANIC beekeeping, Vienna
Zotter ORGANIC chocolate, Riegersburg
Aperitif
Our recommendations for your start into a successful evening.
Sparkling wine
Ask our service staff about the current sparkling wine selection.
Labstelle Sprizz
Organic frizzante with homemade aperitif liqueur 0,25L
9
Cocktails
Grapefruit Gin & Tonic
15,5
Grapefruit infused Bombay Dry Gin, homemade Tonic,
grapefruit Bitters & lemon
LABRoni
15,5
Bombay Dry Gin, Red Vermouth & Campari
Gin & Juice
13,5
Bombay Dry Gin, grape juice from Gruber Röschitz & lemon
Mani´s Margarita
15,5
Cazadores Tequila, caramel, lemon, salt & chili chocolate
Vienna Calling
15
Lemon balm infused 42 Below Vodka,
wild berry and rosemary syrup & lemon
Kiwi Smash
15
Bombay Dry Gin, lime & agave syrup
Mandarin Old Fashioned
15
Mandarin, Maker´s Mark Whiskey, Angostura & sugar
French 75
14
Bombay Dry Gin, lemon & rizzante (sparkling wine)
Alcoholfree Cocktails
Gin & Juice
13,5
Tanquary 0,0%, grape juice from Gruber Röschitz & lemon
Grapefruit Gin & Tonic
15,5
Tanquary 0,0%, homemade Tonic, grapefruit syrup & lemon
Beers
Trumer Pils on tap 0,2L | 0,3L
3,9 | 4,9
Trumer Zwickl on tap 0,2L | 0,3L
4,1 | 5,1
Trumer Pils Freispiel alcoholfree 0,33L
5,5
Farm
to table
Menü
Our head chef Matthias
& his team recommend
Farm to table menu with 4 courses
Namely our Labstelle set menu. It contains everything that our suppliers & farmers and the nature currently offer.
And we serve you what our head chef and his team creates from it as a surprise set menu.
To order until 9 p.m.
meat & fish
salmon trout | buttermilk | caviar | potato | chive
mushroom consommé | tofu | shiitake | nori leaf
chicken galantine | black salsify | king oyster mushrooms
pistachio parfait | cake | mandarin | meringue
cheese from JUMI
79
+10
vegan
carrot variation | hazelnut | coriander | carrot bacon
mushroom consommé | tofu | shiitake | nori leaf
pointed cabbage | dates | blood orange | peanut | buckwheat
nut cinnamon roll | miso vanilla ice cream
69
wine accompaniment
4 course
39
non-alcoholic accompaniment
4 course
35
Starters
Carrot variation from Michi Bauer (vegan)
hazelnut, coriander & carrot bacon
HFL
17
Grilled brussels sprouts and kale from Michi Bauer (vegan)
Granny Smith apple & crispy fried onions
ALFN
17
Carpaccio from ORGANIC sirloin
kale, loomi, parmesan & grissini
ACGF
22
Fried ORGANIC sweetbread
kohlrabi, beurre rouge, pearl onions & herb salad
ACGLO
21
Marinated salmon trout from Gut Dornau
buttermilk, caviar, potato & chive
DGL
21
Intermediate course
ORGANIC mushroom consommé (vegan)
tofu, shiitake & nori leaf
FLO
14
Main courses
Grilled ORGANIC pointed cabbage (vegan)
dates, blood orange, peanut & buckwheat
EFLO
26
Ravioli filled with ORGANIC celery & walnut (vegetarian) *)
belper tuber from Jumi, fermented nut & hay butter
ACGHLO
28
Fillet & cheek from ORGANIC Wald.Roc pork
bean stew & potato fritter
ACGLO
36
Grilled ribeye steak (350g) – for 2 people
fried grated potatoes, mushroom skewer & winter salads
AFLO
64
Galantine from ORGANIC chicken
black salsify, roasted oats & king oyster mushrooms
AGLO
34
Confit char from Gut Dornau
spiced panko, bulgur, golden and red turnips & tarragon oil
ADLO
32
Cover charge (per person), vegan
home-made ORGANIC sourdough bread
& ORGANIC miso butter
F
5
Desserts
Nut cinnamon roll (vegan)
with miso vanilla ice cream
AHF
15
Pistachio parfait & cake
with mandarin & meringue
CGH
15
Viennese prune fritters
with chocolate sorbet & almond crunch
ACGH
15
Cheese
Variety of cheese
Schneeflöckli, Schlossberger jung,
Aberot & Summerhimu from JUMI cheese
home-made apple-bread & chutney
AGMH
19
Digestif
Woidviertler Martini
42 Below, coffee liqueur, espresso Salatkaffee
15
Ask our service staff about the current selection
of sweet wines!
Home-made
Iced tea home-made 0,4L
5,8
Limonade thyme-pepper-lemon 0,4L
5,8
Lemonade seasonal 0,4L
5,8
Tonic 0,25L
4,5
Ginger Beer 0,25L
4,5
Non-alcoholic
Vöslauer mineral water
still or sparkling 0,33L | 0,75L
3,5 | 7,5
Almdudler 0,33L
4,5
Coca Cola zero 0,33L
4,5
Red Bull 0,25L
6
Organics Ginger Ale / Tonic Water / Bitter Lemon 0,25L
5
Fever Tree Tonic Water 0,2L
5
Soda water 0,25L | 0,4L
2 | 3
Soda water with fresh lemon 0,25L | 0,4L
3,5 | 4,5
Elderflower syrup with soda 0,25L | 0,4L
3,5 | 4,5
Juices
ORGANIC Apple unfiltered mohr-sederl 0,2L
4,8
ORGANIC Grape red Gruber Röschitz 0,2L
4,8
Apricot nectar Preiß 0,25L
6,5
Orange juice freshly squeezed 0,2L
6,9
Fruit juices with soda water 0,5L
plus 1
Coffee
Salatkaffee (Yirgacheffe, Aethiopien)
Espresso
3,5
Espresso doppio
5,5
Americano
4,5
Melange
4,8
Cappuccino
4,8
Milkcoffee
5,5
All coffees also available coffein-free.
Please ask for oat-milk if required.
Tea & chocolate
Tête à tee, pot 0,35L
Mariza (mild black tea), Edward (Earl Grey),
Lu Yu (green tea, fog tea Superior), Love Letters (fruit tea with sugar heart), Josephine (roibos, ginger-coconut), Eurydike Bergkräutertee (herbal tea), Chamomile, Badawi (peppermint)
5,5
Zotter ORGANIC drinking chocolate
dairy chocolate
white chocolate & vanilla
dark chocolate
5,5
Dear
guest,
The menu contains information about ingredients in our dishes that could trigger allergic reactions or intolerances. A corresponding legend appears below. Our trained employees will gladly give you information on our farm to table menus at any time.
The labelled ingredients are indicated in our menu when they, or products made of them, are part of the finished dish. The major allergens are labelled according to government regulations (EU regulation 1169/2011 on food information to consumers). Other substances could also provoke food allergies or intolerances.
In spite of careful preparations, in addition to the labelled ingredients, our dishes could contain traces of substances that are used in the production process in the kitchen.
*) In line with the Austrian Ecolabel, a vegan or vegetarian dish on our menu, made with regional ingredients and one ORGANIC ingredient, is considered as “climate-friendly plate.
Allergen information according to codex-recommendations
A glutinous cereals
B crustaceans
C egg
D fish
E peanut
F soy
G milk or lactose
H nuts
L celery
M mustard
N sesame
O sulphites
P lupinen
R molluscs
WWW.LABSTELLE.AT
All prices in EUR and including VAT.
